Carte
RESPECT FOR THE PRODUCTS AND THE TERRITORY
Don't leave for tomorrow what you can eat today
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SUGGESTIONS
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BEEF BURGER WITH TRUFFLE HONEY, CRISPY GOAT CHEESE, CRYSTAL PEPPER AND MARBORE SAUCE
13 €unitHAMBURGERS PRESENTED AT THE 2024 HUESCA BURGER FEST
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BRIOCHE BREAD WITH SLOW-COOKED EGG AND MUSHROOMS, ACCOMPANIED BY HOLLANDAISE SAUCE AND TRUFFLE
13 €unitTRUFFLE DAY 2026
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CACHOPO WITH CECINA, AFUEGA'L PITU CHEESE AND CRISTAL PEPPER
23 €UD
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CHEEK RAVIOLI STEWED LACQUERED WITH THEIR JUICE
13 €unit
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CRUMBS SHEPHERD'S STYLE
9 €ration
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HOMEMADE BROTH
3,7 €UDSEAFOOD LASAGNA WITH ZAMBURINES
15 €UD
CHEEK BRIOCHE - SPIKE
3,3 €unitFIRST PRIZE KM 0 TAPAS CONTEST 2022
LAMB TACO
3,7 €spikeBLACK PEPER GLAZED CRUMBLED LAMB TACO, PICKLED LIME MAYONNAISE, MINT AND BASIL
TAPA WINNER TAPAS CONTEST 2.023
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OUR POTATOES
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MARBORÉ - HONEY AND OLD MUSTARD
9 €unit -
CABRALES - CABRALES CHEESE SAUCE
9 €unit -
BEST BRAVAS POTATOES
9 €unit
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FIRST PLATES
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BROKEN EGGS WITH HAM
13 € -
BROKEN EGGS WITH PRAWNS
18 €ration -
BROKEN EGGS WITH GLUTTONY AND PRAWNS
14 € -
BOLETUS CANNELLONI WITH FOIE GRAS SAUCE WITH TRUFFLE OIL
13 € -
OXTAIL CANNELLONI IN ITS JUICE
14 € -
GENERAL TSO LACQUERED CHICKEN WINGS
11 €
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LONGANIZA GRILL WITH POTATOES AND PADRÓN PEPPERS
12 € -
BLUEFIN TUNA TARTARE ON BROKEN EGGS
19 € -
TACOS COCHINITA PILBIL WITH GUACAMOLES AND ITO TAGARASI – 2 PCS.
12 €
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SALADS
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CHICKEN SALAD WITH CITRUS SPROUT PICKLES AND SWEET MUSTARD SAUCE WITH CRUNCHY CORN
12,5 € -
LETTUCE FLORETS WITH CAESAR SAUCE, SUN-DRIED TOMATO, CRISPY CHICKEN AND PARMIGIANO REGINAO CLOUD
13 € -
PINK TOMATO SALAD WITH VINAIGRETTE AND TUNA BELLY
13 € -
ROASTED EGGPLANT SALAD WITH FRESH POMEGRANATE, TOASTED PINE NUTS, AND A YOGURT AND MINT SAUCE.
12,5BURRATA BUFALA, SMOKED ESCALIVADA, CANDIED CHERRYS, BASIL ESSENCE AND HAZELNUT CUMBLE
14 € €-
FISH
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SQUID SAUTÉED WITH PESTO, TOMATA COMPOTE AND CANDIED CHERRIS
13 € -
BLUEFIN TUNA WITH ROASTED PEPPER JAM
19 €SECOND PRIZE TAPAS COMPETITION 2.015
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OCTOPUS IN PAPRIKA OIL WITH POTATO PARMENTIER
23 € -
CUTTLEFISH AND SHRIMP MEATBALLS IN SEAFOOD SAUCE
14 €
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MEAT
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CONFIT SUCKING PIG WITH SWEET POTATO PUREE AND RED BERRY SAUCE
29,5 € -
SIRLOIN WITH TRUFFLE AND FOIE SAUCE, POTATOES AND PORTOBELLO MUSHROOM
27 € -
BONELESS LAMB WITH MUSHROOM SALT
16 €SECOND PRIZE BOWL CONTEST 2.016
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LOW-TEMPERATURE BEEF CHEEK IN ITS SAUCE WITH POTATO PARMETIER
21 € -
100% VEGETARIAN BURGER WITH ITS GARNISH
13 € -
LAMB MEATBALLS AL RAS EL HANOUT AND TZATZIKI
15 € -
SMASH BURGER (BEEF), CHEDDAR CHEESE, CRISPY BACON AND AMERICAN MUSTARD MAYONNAISE
13 €
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HOMEMADE DESSERTS WITH GRANDMA'S
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CHEESECAKE
6,5 € -
YOGURT CREAM WITH WHITE CHOCOLATE
6,5 €FIRST PRIZE TAPAS COMPETITION 2014
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CHOCOLATE COULANT WITH MANGO ICE CREAM
6,5 € -
TORRIJA WITH CINNAMON ICE CREAM
6,5 € -
TIRAMISUCO
7 €
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